About Us - General Information

Headquartered in Roanoke, Va., Advance Auto Parts, Inc., the largest automotive aftermarket parts provider in North America, serves both the professional installer and do-it-yourself c...

Handmade. Daily.

In our kitchens, we focus on fresh and simple ingredients. And we always have. Since the beginning, we've served chicken that is whole breast meat, with no added fillers or hormones, and we bread it...

We make our chicken the hard way

Hand breaded, freshly prepared and Finger Lickin’ Good®! Our chicken isn't made the fast way or the easy way.

It's made the hard way.

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“Best Value in America” * QSR Chain Introduces New Family-Sized Value Menu with 5 Items at $5 Each

New Cinnamon Loaded Crazy Bites™Satisfy Sweet Tooth and Budget at $5

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OUR COMMITMENTTO QUALITY

As a restaurant, we’re proud to say we’ve made some changes for you, our customers. Without you, there would be no us. So, we’re making it our mission to be the McDonald...

Company Overview

We are the dominant auto parts retailer in all of our market areas. From our roots as a single store in 1957 to our current size of 4,935 locations (and growing), we've come a long way. This website is a way t...

Current Specials:

Deals

Who we are.

There’s nothing cookie-cutter about Pizza Hut. Not our ...

WE THINK EVERY DAY IS AN OPPORTUNITY TO IMPROVE.

OUR VEGGIES

We locally source our vegetables whenever possible through a network of over 200 growers around the country — many are family farmers . In 2015, we s...

FOOD FOR ALL

At Taco Bell, when we say “we’re feeding peoples’ lives with más,” we mean it.

We make bold food you can’t get anywhere else. It’s food that ...

About

It's What Makes Us Legendary!

It all began on February 17, 1993, when Kent Taylor opened the first Texas Roadhouse in Clarksville, Indiana. Kent’s goal was to own not just a family rest...

Drive Thru Oil Change

Valvoline Instant Oil Change

We let you stay in the car, so you can see the job done right — right before your eyes.

Here are three more good re...

We've stuck to what got us here.

Since 1950, we've proudly served a bigger, better burger.

Over six decades ago, an adventurous and determined entrepreneur named Harmon Dobson had a bold idea: to serve a burger so bi...